Acetic acid bacteria
基本解释
- 醋酸菌;乙酸菌;[微] 醋酸细菌
英汉例句
- Rye dough leavening is achieved by a sour dough formulation which includes lactic and acetic acid bacteria.
黑麦面团的发酵可通过使用乳酸菌和乙酸菌来酸化面团来完成。 - The technical points cov-ered the following aspects:the proliferation and culture and acclimatization of acetic acid bacteria;
工艺要点有:醋酸菌的增殖培养与驯化;啤酒废酵母水解液制备; - The paper primarily discussed the changes of yeast, lactic acid bacteria, acetic acid bacteria, coliform during steamed bread dough fermentation.
探讨馒头面团长时间发酵过程中的酵母菌、醋酸茵、乳酸菌、大肠杆菌等微生物的变化。
双语例句
专业释义
- 醋酸菌
The growth curve of acetic acid bacteria was similar with that of yeast.
在培养过程中醋酸菌和酵母菌的生长曲线相似。生物学
- 醋酸菌
Firstly,experiments were designed to isolated acetic acid bacteria from vinegar paste.
本文首先进行了分离醋酸菌的试验。 - 乙酸菌
- 乙酸细菌
- 乙酸细菌
- 醋酸细菌
- 乙酸菌
- 醋酸菌