statistical texture analysis

基本解释

Methods Ultrasonic images of fatty and normal liver were identified by adopting texture analysis with statistical features and getting features parameter from gray histogram.
方法采用纹理分析法，从灰度直方图中提取特征参数，对脂肪肝和正常肝脏B超图像进行识别。
Finally, the weight for color, flavor and texture of gel yoghurt were 0.312, 0.347 and 0.341 through combination weight method by statistical analysis of sensory evaluation data.
最后，运用组合赋权的统计方法对感观品评数据进行分析，确定了凝胶型酸乳的色泽、风味和质构状态三项感官评价指标所占的权重分别为：0.312、0.347和0.341；
In this paper, depending on available theory and literature, it studied a kind of measuring system of facial skin condition based on statistical feature analysis of image texture.
本文在现有的理论和文献基础上，研究了一种基于图像纹理统计特征分析的面部皮肤状态检测系统。