braised beef with noodles
基本解释
- [食品科學技術]紅燜牛肉細麪條
英汉例句
- Because of the differences in seasonings and cooking methods, it can be classified as rice noodles with braised food, rice noodles with lettuce and rice noodles with beef brisket.
由於作料和烹調方法不同，桂林米粉大致分爲鹵味米粉、生菜米粉和牛腩米粉。
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雙語例句
专业释义
- 紅燜牛肉細麪條