Chinese walnut

基本解释

According to Chinese medicine, the walnut is sweet, natured and non-toxic.
中医学认为，腰果味甘，性平，无毒。
blog.sina.com.cn
The genetic diversity and their sibship among Chinese early-fruiting walnut cultivars were investigated and their fingerprintings were established in the research.
研究分析了早实核桃良种的遗传多样性和亲缘关系并建立了它们的指纹图谱。
Brief the present situation and developing prospect of five kinds of dry fruit, such as red date, walnut, apricot kernel, hawthorn and Chinese pricking ash.
主要介绍了山西五大干果—红枣、核桃、仁用杏、山楂、花椒的现状和发展前景，提出了发展对策。