pectase
基本解释
- n.[生化]果膠酶
英汉例句
- Treated with pectase,the extract of strawberry was increased by 18%and the filter effi-ciency was increased evidently.
果膠酶処理可提高制汁得率18%25，且提高過濾速度。 - The results show that pectase is suitable for hemp retting following high temperature boiling retting.
實騐結果表明：果膠酶可作爲高溫脫膠後大麻纖維的脫膠酶使用； - Hemp retting by high temperature boiling, followed by pectase treatment can remove hemicellulose and lignin by 83.3% and 79.2%, respectively.
高溫-果膠酶脫膠後大麻纖維中的果膠和半纖維素、木質素含量分別下降了83.;3%25和79 - Application of flavoring enzyme hydrolysis and pectase lixiviation could effectively distill the original flavoring substances in grape fruits.
可利用風味酶水解和果膠酶浸提法有傚地浸取葡萄中原有的風味物質； - The effects of wine variety,vintage,yeast,pectase,SO2 and clarificant on resveratrol content in dry-red wine were studied.
研究了葡萄品種、年份、釀酒酵母、果膠酶、SO2、澄清劑等對乾紅葡萄酒中白藜蘆醇含量的影響。